Lemon Caper Mayo

Sandwich spreads are one of my weaknesses. Seriously. A burger joint I went to in D.C. offered seven kinds of mayo at the condiment bar-- and you bet I squirted out all seven into those mini paper cups.

700 calories later and it. was. awesome.

As an homage to those mayo masterpieces, I created my own. I paired it with some leftover sliced chicken, but if you're rollin' in the Benjamins, it'd be spectacular with seafood (...salmon!) . It's a great way to dress up an otherwise pedestrian turkey/chicken/tuna/protein-of-choice sandwich.

Lemon Caper Mayo   Enough for 1 Sandwich

1 T. mayonnaise

1 t. capers, roughly chopped

Lemon zest, to taste

1 t. chopped parsley

Salt and Pepper

Mix all ingredients together in a small bowl. Spread on your sandwich of choice. Eat with abandon.